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An Island Chef – Christmas Countdown 2025

From how to cook the perfect turkey to a festive mulled wine and all my favourite bakes, there are links to everything you need for the perfect Christmas. Festive French Toast or Eggs Hemingway for breakfast, through the best buttery mince pies and decorated Christmas cookies, to alternatives to the roast turkey, there is something for everyone.

Christmas Biscuits
Christmas Biscuits
Buttery Mince Pies
Buttery Mince Pies
Rich Fruit Cake
Rich Fruit Cake
Mulled Wine
Mulled Wine

My Beer and Wine Writing: The Caskaway

Cask Liberation Ale

Cask Liberation Ale

Amber with copper hues Liberation Ale has a creamy off-white head. The beer is lightly carbonated, I don’t like overly fizzy beer, with a pleasant light citrus and biscuity aroma. The beer is well balanced with just enough toasty flavours to balance the hoppiness and gentle bitterness.

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  • An Island Chef Christmas Countdown 2025
  • My Favourite Chinese Recipes
  • An Island Chef Family Feasts

Hello

Welcome to An Island Chef blog where I try to write about the food I love to cook and eat, and all the absolutely fabulous ingredients and local produce available here in the beautiful Channel Islands.

Look out for my new email newsletter ( just sign up at the top of the page ) and allergens highlights in all my new recipes, along with my suggested wine and beer pairings. If you enjoy the recipes, please get in touch and leave a comment.

Thank you for visiting.

 

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