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Biscuits

Alien Monster Cookies – Halloween Baking

October 29, 2022 by Christian Gott Leave a Comment

Halloween Baking Alien Monster Cookies – Halloween Baking. Saturday, October the 29th and from our flat we can see lots of witches, zombies and ghouls in the streets of St. Helier. Halloween is in full swing, the girls have decorated their bedroom and we have one more bake for this years Halloween treats. But I…

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Filed Under: Allergens, Baking, Biscuits, Children Friendly, Halloween Bakes, Make with your Children Tagged With: Alien Monster Cookies, Cookies, Halloween bakes, Halloween baking, Top Halloween Recipies

Christmas Baking – My Triple Chocolate Christmas Pudding Cookies

November 21, 2021 by Christian Gott 1 Comment

Why Christmas Pudding Triple Chocolate Cookies? The family loves baking biscuits and cookies ( and eating them! ) and this year I wanted to do something different. As the girls are getting a little older, we can be a bit more ambitious in our bakes and these are really delicious. Who doesn’t like a classic slightly chewy chocolate cookie loaded with chocolate pieces? This is a fun twist on a festive favourite.

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Filed Under: Allergens, American Cusine, Baking, Biscuits, Children Friendly, Christimas Recipes, Christmas Baking, Christmas Cooking, Cooking with Chocolate, Make with your Children, Seasonal Eating, Vegetarian Recipes Tagged With: Chocolate Cookies, Christmas Baking, Christmas Recipes, Cooking with chocolate, Family friendly

Scary Skulls – Halloween Jammie Dodgers

October 25, 2021 by Christian Gott 1 Comment

Scary Skulls or Halloween Jammie Dodgers. Shortbread biscuit sandwiched with jam or even better jam and creamy icing.

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Filed Under: Allergens, American Cusine, Baking, Biscuits, Halloween Bakes, Ingredients, Pastry, Seasonal Eating, Vegetarian Recipes Tagged With: Halloween bakes, Halloween baking, Linzer Biscuits, Scary Skulls, Top Halloween Recipies

My Luxury Baileys Hot Chocolate

December 17, 2020 by Christian Gott 1 Comment

Deliciously smooth homemade hot chocolate laced with one of the world’s favourite liqueurs. Finished with lashings of Jersey cream, melted marshmallow pieces, and more chocolate.

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Filed Under: Allergens, Beverages, Biscuits, Christimas Recipes, Christmas Cooking, Cooking with Chocolate, Culinary History, Ingredients, Seasonal Eating Tagged With: Beverages, Christmas Recipes, Festive food, Hot Chocolate

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Hello

Welcome to An Island Chef blog where I try to write about the food I love to cook and eat, and all the absolutely fabulous ingredients and local produce available here in the beautiful Channel Islands.

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