• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

An Island Chef

  • Home
  • Recipe Index
  • Jersey Food and Drink Producers
  • Allergens
  • Temperatures
  • A little bit about me

Christimas Recipes

My Bûche de Noël or Chocolate Yule Log

December 15, 2023 by Christian Gott - An Island Chef Leave a Comment

My Bûche de Noël or Chocolate Yule Log. One of the first things I can remember making every Christmas with my mum was a chocolate Yule log. Or to give it its rather grander name Bûche de Noël. Bûche de Noël is very popular in France, where it probably originated. The first recipes appeared in…

Read More

Share this:

  • Share on X (Opens in new window) X
  • Share on Facebook (Opens in new window) Facebook
  • Share on Pinterest (Opens in new window) Pinterest
  • Share on Yummly (Opens in new window) Yummly
  • Share on LinkedIn (Opens in new window) LinkedIn
  • Print (Opens in new window) Print
  • Email a link to a friend (Opens in new window) Email

Like this:

Like Loading…

Filed Under: Allergens, Baking, Cakes, Christimas Recipes, Christmas Baking, Christmas Cooking, Cooking with Chocolate, Dessert, Dinner Party Dishes, French Cooking, Jersey Produce, Seasonal Cooking, Seasonal Eating, Winter Recipes Tagged With: Bûche de Noël, Chocolate Cake, Christmas, Christmas Baking, Christmas Recipes

Vanilla Bourbon Eggnog

December 23, 2022 by Christian Gott - An Island Chef Leave a Comment

Vanilla Bourbon Eggnog

You make traditional eggnog with egg yolks, cream, and milk. In addition there are one or more types of alcohol and spices. The boozy element can be rum, bourbon, brandy or sherry or a combination of these. George Washington served his guests as America’s first president with an eggnog made with rye whiskey, Jamaican rum and sherry. History does not record if they slept most of the rest of the day.

Share this:

  • Share on X (Opens in new window) X
  • Share on Facebook (Opens in new window) Facebook
  • Share on Pinterest (Opens in new window) Pinterest
  • Share on Yummly (Opens in new window) Yummly
  • Share on LinkedIn (Opens in new window) LinkedIn
  • Print (Opens in new window) Print
  • Email a link to a friend (Opens in new window) Email

Like this:

Like Loading…

Filed Under: Allergens, Beverages, Christimas Recipes, Christmas Cooking, Classic Dishes, Cooking with Wine, Culinary History, Dairy, Eggs, Gluten Free, Seasonal Eating, Vegetarian Recipes Tagged With: Christmas, Christmas Drinks, Christmas Recipes, Eggnog

What is a Smoking Bishop?

December 21, 2022 by Christian Gott - An Island Chef Leave a Comment

What is a Smoking Bishop? You may like me be partial to a glass of mulled wine or even cider flavoured with festive spices like ginger and cinnamon. You may even have been wassailing if you live in certain parts of the United Kingdom. However, have you ever tried a Smoking Bishop?

Share this:

  • Share on X (Opens in new window) X
  • Share on Facebook (Opens in new window) Facebook
  • Share on Pinterest (Opens in new window) Pinterest
  • Share on Yummly (Opens in new window) Yummly
  • Share on LinkedIn (Opens in new window) LinkedIn
  • Print (Opens in new window) Print
  • Email a link to a friend (Opens in new window) Email

Like this:

Like Loading…

Filed Under: Allergens, Beverages, Christimas Recipes Tagged With: #countdowntochristmas, Christmas, Christmas Drinks, Christmas Recipes

Festive Cranberry and Apricot Sponge Pudding with Caramel Sauce

December 18, 2022 by Christian Gott - An Island Chef Leave a Comment

Earlier in the year I wrote an article on Stir Up Sunday, for my local newspaper, the Jersey Evening Post. This was the time when families traditionally gathered together and made their Christmas pudding. I thought it would be good to come up with an alternative that was lighter but still very in keeping with all the other festive recipes I love so much. After some experimenting in the kitchen, I think I came up with a great alternative.

Share this:

  • Share on X (Opens in new window) X
  • Share on Facebook (Opens in new window) Facebook
  • Share on Pinterest (Opens in new window) Pinterest
  • Share on Yummly (Opens in new window) Yummly
  • Share on LinkedIn (Opens in new window) LinkedIn
  • Print (Opens in new window) Print
  • Email a link to a friend (Opens in new window) Email

Like this:

Like Loading…

Filed Under: Allergens, Baking, Christimas Recipes, Christmas Baking, Christmas Cooking, Dessert, Ingredients, Pudding, Seasonal Eating, Vegetarian Recipes Tagged With: Alternative Christmas Pudding, Christmas, Christmas Dinner, Christmas Recipes

« Previous Page
Next Page »

Primary Sidebar

Click for more information on

  • An Island Chef Cost-Conscious Cookery
  • An Island Chef – My Spring Favourites

Hello

Welcome to An Island Chef blog where I try to write about the food I love to cook and eat, and all the absolutely fabulous ingredients and local produce available here in the beautiful Channel Islands.

Look out for my new email newsletter ( just sign up at the top of the page ) and allergens highlights in all my new recipes, along with my suggested wine and beer pairings. If you enjoy the recipes, please get in touch and leave a comment.

Thank you for visiting.

 

Search

Translate

Want to know when there is a new Post?

Please enter your email address to receive notifications.

THIS SITE IS SELF FUNDED AND FREE TO ACCESS. THERE SHOULD BE NO ADS OR POPUPS, WHICH I FIND REALLY ANNOYING

Copyright © 2026 An Island Chef on the Foodie Pro Theme

Loading Comments...

    %d