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Christmas Cooking

What to do with your Christmas Leftovers?

December 27, 2023 by Christian Gott - An Island Chef 2 Comments

Boxing Day Bubble and Squeak Soup

What to do with your Christmas Leftovers? I guess the first question is what did you cook for your Christmas Lunch? Turkey? Ham? Popping up on lots of foodie social media are lots of turkey curries right now and plenty of festive pasta bakes but what can we do with our Christmas leftovers that doesn’t involve curry or pasta.

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Filed Under: Allergens, Christimas Recipes, Christmas Cooking, Ingredients, Meat, Poultry, Sandwiches, Seasonal Cooking, Vegetables Tagged With: Christmas Cooking, Christmas Leftovers, Christmas Recipes, Réchauffé

Reindeer Gingerbread Biscuits

December 22, 2023 by Christian Gott - An Island Chef Leave a Comment

Gingerbread can either be a spiced biscuit cut into shapes such as a heart or human figure or a sticky cake made with molasses or honey. Decorated gingerbread biscuits are one of the festive seasons most popular bakes. From elaborately decorated gingerbread houses used as table centre pieces to Christmas gingerbread men made to hang on your tree.

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Filed Under: Allergens, Baking, Biscuits, Christimas Recipes, Christmas Baking, Christmas Cooking, Culinary History, Ingredients, Jersey Produce, Make with your Children, Seasonal Eating, Winter Recipes Tagged With: Baking, Christmas, Christmas Recipes

My Six favourite Sweet Seasonal Treats

December 17, 2023 by Christian Gott - An Island Chef Leave a Comment

Do you have festive recipe that you make every year? Christmas baking starts early in our household when we make the Christmas cakes before the end of summer. We always follow this by making mincemeat for my serious mince pie addiction. But with Christmas just around the corner here are my personal favourite festive bakes and my recipe for a Baileys hot chocolate that might just get you on Santa’s naughty list.

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Filed Under: Baking, Biscuits, Cakes, Christimas Recipes, Christmas Baking, Christmas Cooking, Dessert, Pudding, Seasonal Cooking, Seasonal Eating Tagged With: Christmas, Christmas Baking, Christmas Cooking, Christmas Recipes

My Bûche de Noël or Chocolate Yule Log

December 15, 2023 by Christian Gott - An Island Chef Leave a Comment

My Bûche de Noël or Chocolate Yule Log. One of the first things I can remember making every Christmas with my mum was a chocolate Yule log. Or to give it its rather grander name Bûche de Noël. Bûche de Noël is very popular in France, where it probably originated. The first recipes appeared in…

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Filed Under: Allergens, Baking, Cakes, Christimas Recipes, Christmas Baking, Christmas Cooking, Cooking with Chocolate, Dessert, Dinner Party Dishes, French Cooking, Jersey Produce, Seasonal Cooking, Seasonal Eating, Winter Recipes Tagged With: Bûche de Noël, Chocolate Cake, Christmas, Christmas Baking, Christmas Recipes

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Welcome to An Island Chef blog where I try to write about the food I love to cook and eat, and all the absolutely fabulous ingredients and local produce available here in the beautiful Channel Islands.

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