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Baking

My Bûche de Noël or Chocolate Yule Log

December 15, 2023 by Christian Gott - An Island Chef Leave a Comment

My Bûche de Noël or Chocolate Yule Log. One of the first things I can remember making every Christmas with my mum was a chocolate Yule log. Or to give it its rather grander name Bûche de Noël. Bûche de Noël is very popular in France, where it probably originated. The first recipes appeared in…

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Filed Under: Allergens, Baking, Cakes, Christimas Recipes, Christmas Baking, Christmas Cooking, Cooking with Chocolate, Dessert, Dinner Party Dishes, French Cooking, Jersey Produce, Seasonal Cooking, Seasonal Eating, Winter Recipes Tagged With: Bûche de Noël, Chocolate Cake, Christmas, Christmas Baking, Christmas Recipes

Colourful Rainbow Cookies

May 17, 2023 by Christian Gott - An Island Chef 2 Comments

Did you know its World Baking Day? So we decided to have a family bake and make tasty, fun Colourful Rainbow Cookies

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Filed Under: Allergens, American Cusine, Baking, Biscuits, Children Friendly, Ingredients, Make with your Children, Vegetarian Recipes Tagged With: Baking, Cookies, Family friendly, World Baking Day

Happy Easter ( Creature ) Cupcakes

April 7, 2023 by Christian Gott - An Island Chef Leave a Comment

Happy Easter ( Creature ) Cupcakes. By now you will know as a family we love a great cupcake. Baking with my daughters they are both easy and fun to make. The rich chocolate sponge is a great base to be creative on and this bake we really went to town.

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Filed Under: Allergens, American Cusine, Baking, Cakes, Children Friendly, Cooking with Chocolate, Make with your Children, Seasonal Eating Tagged With: Easter baking ideas, Easter Chocolate cakes, Easter Cupcakes, Family friendly, Get your bake on

Festive Cranberry and Apricot Sponge Pudding with Caramel Sauce

December 18, 2022 by Christian Gott - An Island Chef Leave a Comment

Earlier in the year I wrote an article on Stir Up Sunday, for my local newspaper, the Jersey Evening Post. This was the time when families traditionally gathered together and made their Christmas pudding. I thought it would be good to come up with an alternative that was lighter but still very in keeping with all the other festive recipes I love so much. After some experimenting in the kitchen, I think I came up with a great alternative.

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Filed Under: Allergens, Baking, Christimas Recipes, Christmas Baking, Christmas Cooking, Dessert, Ingredients, Pudding, Seasonal Eating, Vegetarian Recipes Tagged With: Alternative Christmas Pudding, Christmas, Christmas Dinner, Christmas Recipes

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Hello

Welcome to An Island Chef blog where I try to write about the food I love to cook and eat, and all the absolutely fabulous ingredients and local produce available here in the beautiful Channel Islands.

Look out for my new email newsletter ( just sign up at the top of the page ) and allergens highlights in all my new recipes, along with my suggested wine and beer pairings. If you enjoy the recipes, please get in touch and leave a comment.

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