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Dairy

Chocolate Easter Cakes

April 7, 2020 by Christian Gott Leave a Comment

As we are spending quite so much time at home, we are doing lots of family baking together. Butterfly cakes are basically small Victoria sponges. Today’s recipe is for our Easter Bird’s Nest chocolate cakes ready for next weekend.

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Filed Under: Allergens, Baking, Cakes, Cooking with Chocolate, Culinary History, Dairy, Eggs, Ingredients, Jersey Produce, Make with your Children, Seasonal Eating Tagged With: Allergens, Cakes, Cooking with chocolate, Easter Chocolate cakes, Make with your children

What are Gashouse Eggs?

April 4, 2020 by Christian Gott 1 Comment

You will probably have seen pictures of Gashouse Eggs. You might have watched it been made on Friends, and you may have cooked them without even knowing. Put simply it is eggy bread.

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Filed Under: Allergens, American Cusine, Bacon, Bread, Breakfast, Brunch, Dairy, Eggs, Ingredients, Jersey Produce, Vegetarian Recipes Tagged With: Allergens, Breakfast, Brunch, Eggs, Gashouse Eggs

How to make French Toast

December 30, 2019 by Christian Gott Leave a Comment

Pain Perdu 2

French toast is a perfect holiday season treat served for breakfast with berries and maple syrup. French toast or pain perdu is a simple, delicious dessert or breakfast dish made by frying slices of bread soaked in egg and milk. The dish dates back as far as the Romans and Apicius gives a recipe finished with honey.

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Filed Under: Allergens, American Cusine, Breakfast, Brunch, Children Friendly, Christmas Cooking, Culinary History, Dairy, Dessert, Eggs, French Cooking, Ingredients, Jersey Produce, Pudding, Vegetarian Recipes Tagged With: Allergens, Eggy Bread, French Toast, Pain Perdu, Vegetarian

Perfect Boiled Eggs – My Weekend Top Tip

April 7, 2019 by Christian Gott 1 Comment

A free range Boiled Egg

How to cook the perfect Boiled Eggs for you to use in Salads, Buddha Bowls or just for dipping lots of hot buttered Soldiers.

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Filed Under: Breakfast, Cooking Techniques, Dairy, Eggs, Ingredients, Jersey Produce, Weekend Top Tips Tagged With: Cooking top tips, Eggs, How to cook, Jersey Food, Perfect Boiled Eggs

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Hello

Welcome to An Island Chef blog where I try to write about the food I love to cook and eat, and all the absolutely fabulous ingredients and local produce available here in the beautiful Channel Islands.

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