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Steak

Barbi for Britain – National BBQ Week

May 23, 2020 by Christian Gott Leave a Comment

National Barbecue Week 2020 Monday the 25th May is the start of National BBQ week but as lock down is only just starting to be eased this year is a little different. Bank Holiday Monday is now BarbiforBritain day so it is time to dig out the charcoal, dust off the BBQ, and get cooking…

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Filed Under: American Cusine, BBQ, Chicken Recipes, Culinary skills, Meat, Sauces, Steak Tagged With: BarbiforBritain, BBQ, BBQ Recipes, NationalBBQWeek 2020

Cooking the Perfect Steak – My Weekend Top Tip

January 12, 2020 by Christian Gott Leave a Comment

Char-grilled Tomahawk

One of the most common mistakes people make is trying to cook a steak straight from the fridge. It does not matter is your pan or grill is smoking hot if you throw a really cold steak on to it. This is especially true if you like your steak cooked rare to medium-rare.

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Filed Under: Beef, Beef Recipes, Cooking Techniques, Meat, Steak, Weekend Top Tips Tagged With: Cooking top tips, How to cook, How to cook the perfect Steak, Steak, Weekend Top Tip

My Great Shish Kebab Recipe for your Bank Holiday BBQ

May 25, 2018 by Christian Gott 3 Comments

Shish kebab is an English version of the Turkish words for sword and roasted meat. A Shish Kebab is a grilled skewer of marinated meat, normally lamb but chicken, beef, veal and even swordfish can be substituted. In Turkish cooking, the vegetables are normally cooked separately.

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Filed Under: Allergens, American Cusine, BBQ, Beef, Chicken Recipes, Classic Dishes, Culinary History, Fish & Shellfsh, Food and Drink Pairing, Lamb, Meat, Steak, Vegetables Tagged With: Chicken, Kebabs, Lamb, Shish Kebabs, Turkish Cooking

How to cook the Perfect Steak

February 12, 2018 by Christian Gott 1 Comment

Grilled Sirloin Steak

What can be more romantic on Valentine’s Day than to cook and share a delicious steak with your partner, served with a rich buttery Bearnaise Sauce, some thick cut chips, and a crisp green salad? Here are the steps you need to prepare a fabulous steak just like a professional grill chef.

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Filed Under: American Cusine, Beef, Beef Recipes, Classic Dishes, Cooking Techniques, Dinner Party Dishes, Food and Drink Pairing, Meat, Steak Tagged With: Beef, Cooking Techniques, How to cook the perfect Steak, Steak, Valentine's Day Recipies, Valentines Day

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Hello

Welcome to An Island Chef blog where I try to write about the food I love to cook and eat, and all the absolutely fabulous ingredients and local produce available here in the beautiful Channel Islands.

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