Here is my list of some of the best seasonally produce available in September.
My last post gave away my secret for really crispy chicken and today to celebrate National BBQ Week ( it’s longer than a week but who cares when its sunny and you have an excuse BBQ every day ) the recipe I am sharing is for one of my personal favourites Jack Daniel’s and Black Treacle Rib Glaze.
Chilled Salmon, Dill, and Cucumber Soup is a lovely starter for a relaxed festive party or a fabulous light lunch.
At its best, a hearty, Italian classic, Minestrone is more of a stew of root vegetables and beans, sometimes with pasta and with the addition of whatever other seasonal vegetables are available. It is the perfect lunchtime or supper course nourishing, filling and very tasty.
The Yorkshire pudding it is said can only successfully be made by someone from that august county of England. My mum is from Yorkshire and makes wonderful Yorkshire’s and perhaps the skill is inherited because I am pretty proud of most of my attempts.