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Curry

A dish truly fit for a King? A Kind of Coronation Chicken Curry

May 6, 2023 by Christian Gott - An Island Chef Leave a Comment

A dish truly fit for a King? A kind of Coronation Chicken Curry. Today was the coronation of King Charles III of England and lots of other countries. You might have seen it on the television. I have been working so am only able now to do something a bit special for tea. Earlier this…

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Filed Under: Allergens, Chicken Recipes, Classic Dishes, Cooking with Spices, Culinary History, Indian Tagged With: Chicken, Culinary history, Curry, Indian

My Mandi Biryani – Middle Eastern spiced Chicken and Rice

April 9, 2023 by Christian Gott - An Island Chef Leave a Comment

My Mandi Biryani – Middle Eastern spiced chicken and rice. Traditionally baked in an oven like the Indian tandoor the meat is cooked over the rice so it absorbs the cooking juices. Like an Indian Biryani a Mandi consists of fragrant spice infused rice.

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Filed Under: Allergens, Chicken Recipes, Classic Dishes, Cooking Techniques, Cooking with Rice, Cooking with Spices, Dinner Party Dishes, Gluten Free, Ingredients, Meal Mates, Meat, Poultry, Spices Tagged With: Chicken, Chicken Recipes, Curry, Mandi Biryani, Rice

Carrot and Split Chickpea Curry with Spice roasted Cauliflower

January 7, 2023 by Christian Gott - An Island Chef 1 Comment

A delicious warming vegan split lentil curry served with spice roasted cauliflower and cooling minted coconut yogurt.

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Filed Under: Allergens, Cooking with Spices, Indian Cooking, Vegan, Vegetables, Winter Recipes Tagged With: Chana Dal, Curry, Split lentil Curry, Vegan, Vegetables

Massaman Beef Curry

October 11, 2020 by Christian Gott 1 Comment

Massaman beef curry. It is the last day of National Curry Week 2020. So I want to share one of my all-time favourite curries. Massaman curry is regularly voted in the world’s top dishes. It is a rather special mix of the typical flavours you will find in Thai food.

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Filed Under: Asian Cusine, Beef, Beef Recipes, Cooking with Rice, Dinner Party Dishes, Ingredients, Meat, Potatoes Tagged With: Asian Cuisine, Curry, Massaman Beef Curry, National Curry Week, Winter Dishes

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Hello

Welcome to An Island Chef blog where I try to write about the food I love to cook and eat, and all the absolutely fabulous ingredients and local produce available here in the beautiful Channel Islands.

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