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Breakfast

What are Gashouse Eggs?

April 4, 2020 by Christian Gott 1 Comment

You will probably have seen pictures of Gashouse Eggs. You might have watched it been made on Friends, and you may have cooked them without even knowing. Put simply it is eggy bread.

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Filed Under: Allergens, American Cusine, Bacon, Bread, Breakfast, Brunch, Dairy, Eggs, Ingredients, Jersey Produce, Vegetarian Recipes Tagged With: Allergens, Breakfast, Brunch, Eggs, Gashouse Eggs

#avocadotoast

July 13, 2019 by Christian Gott 1 Comment

Did you know that there are over one and a half million pictures of avocado on toast on Instagram? The dish really exploded in popularity in the 1990’s and it has been suggested that it has caused a massive spike in the cost of avocados.

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Filed Under: Allergens, American Cusine, Breakfast, Brunch, Eggs, Ingredients, Vegetarian Recipes Tagged With: Avocado on Toast, Breakfast, Brunch

The Food Bloggers Breakfast and my home baked Granola

April 2, 2019 by Christian Gott Leave a Comment

Home made Granola and Berries

Granola is a very popular breakfast cereal made from baked oats with oil and honey or sugar. Factory manufactured granola can be quite expensive and yet it is so very easy to make at home. It is delicious mixed with dried fruits and nuts such as flaked almonds, apricots, raisins, and sultanas or eaten with creamy, natural yoghurt, sliced banana and sprinkled with blueberries.

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Filed Under: Allergens, American Cusine, Baking, Breakfast, Cooking with Chocolate, Dessert, Fruit, Ingredients, Vegan, Vegetarian Recipes Tagged With: Breakfast, Granola, Home baked Granola, Oats

Smoked Haddock Kedgeree – A Great British Classic Recipe for British Food Fortnight

October 6, 2018 by Christian Gott 1 Comment

There is an Indian influence to kedgeree, but it is a particularly British interpretation. Kedgeree is thought to have originated with the British colonial servants returning to Britain after working in India.

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Filed Under: Allergens, Breakfast, Classic Dishes, Cooking with Rice, Culinary History, Eggs, Fish & Shellfsh, Fruit, Indian Cooking, Lunchtime Dishes, Spices Tagged With: Breakfast, Classic British Recipes, Cooking with Rice, Fish, Kedgeree

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Hello

Welcome to An Island Chef blog where I try to write about the food I love to cook and eat, and all the absolutely fabulous ingredients and local produce available here in the beautiful Channel Islands.

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