Seafood Feuilleté, a buttery, puff-pastry case full of sensational seafood in a creamy vermouth sauce.
Amuse Bouche
Gazpacho
Gazpacho is very popular across the Iberian peninsula this simple version of classic chilled tomato soup is ideal as an appetizer or as a light lunch.
My Classic French Onion Soup – A suitable recipe for Bastille Day
Tomorrow is the 14th of July, Bastille Day, and across France there will be large military parades and festivities commemorating the beginning of the French Revolution.